{"id":1045,"date":"2014-08-12T15:57:24","date_gmt":"2014-08-12T20:57:24","guid":{"rendered":"http:\/\/wesselbest.com\/?p=1045"},"modified":"2014-08-12T15:57:24","modified_gmt":"2014-08-12T20:57:24","slug":"chocolate-mousse-ej","status":"publish","type":"post","link":"http:\/\/wesselbest.com\/?p=1045","title":{"rendered":"Chocolate-mousse &#8211; EJ"},"content":{"rendered":"<div class=\"moz-text-html\" lang=\"x-unicode\">\n<table style=\"height: 399px;\" border=\"0\" width=\"669\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td valign=\"top\"><strong>For the pudding:<\/strong><br \/>\n2 hass avocados<br \/>\n2 Tbl coconut oil<br \/>\n1\/2 cup premium cocoa powder<br \/>\n1 tsp stevia sweetener<br \/>\n3 Tbl SF chocolate flavored syrup<br \/>\n4 Tbl heavy cream<\/p>\n<p>Combine all ingredients in a blender or magic bullet and puree until smooth. Taste and adjust sweetness as necessary. If it is too thick, add a splash more heavy cream until you get the consistency you want for the pudding.<\/p>\n<p><strong>For the mousse:<\/strong><br \/>\nWhip one cup of heavy whipping cream with 1 tsp stevia sweetener until stiff. Using a rubber spatula (if you have one) gently fold 1\/3 of the whipped cream into the pudding, then gently fold the pudding mixture into the rest of the whipped cream until it\u2019s completely blended and smooth.<\/p>\n<p>For those of you who don\u2019t know, folding is basically what it sounds like. You want to scoop from underneath and keep slowly flipping or \u201cfolding\u201d the<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>For the pudding: 2 hass avocados 2 Tbl coconut oil 1\/2 cup premium cocoa powder 1 tsp stevia sweetener 3 Tbl SF chocolate flavored syrup 4 Tbl heavy cream Combine all ingredients in a blender or magic bullet and puree until smooth. Taste and adjust sweetness as necessary. If it is too thick, add a [&hellip;]<\/p>\n","protected":false},"author":17,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_s2mail":"yes","footnotes":"","_links_to":"","_links_to_target":""},"categories":[3],"tags":[],"class_list":["post-1045","post","type-post","status-publish","format-standard","hentry","category-casseroles"],"_links":{"self":[{"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/posts\/1045","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/users\/17"}],"replies":[{"embeddable":true,"href":"http:\/\/wesselbest.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1045"}],"version-history":[{"count":3,"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/posts\/1045\/revisions"}],"predecessor-version":[{"id":1048,"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/posts\/1045\/revisions\/1048"}],"wp:attachment":[{"href":"http:\/\/wesselbest.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1045"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/wesselbest.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1045"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/wesselbest.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1045"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}