{"id":33,"date":"2009-11-20T21:21:13","date_gmt":"2009-11-21T02:21:13","guid":{"rendered":"http:\/\/www.terrywessel.com\/EdithRecipeArchive\/wordpress\/?p=33"},"modified":"2009-11-20T21:21:13","modified_gmt":"2009-11-21T02:21:13","slug":"rolls-can-use-part-of-this-dough-for-pizza-dough","status":"publish","type":"post","link":"http:\/\/wesselbest.com\/?p=33","title":{"rendered":"Rolls (Can use part of this dough for pizza dough)"},"content":{"rendered":"<p>Mix and let soften:<br \/>\n2 pkg. yeast<br \/>\n1\/4 c. sugar<br \/>\n1\/4 c. warm H2O<br \/>\nAdd:<br \/>\n2 c. milk<br \/>\n1\/2 c. margarine melted<br \/>\nCombine&#8211;Then add:\u00a0 warm milk and yeast mix&#8211;beat&#8212;then ad 2 cups flour&#8211;beat&#8211;then stir in rest and let rise.<br \/>\n3 eggs beaten<br \/>\n1\/4 c. sugar<br \/>\n2 t. salt<br \/>\n7 c. flour<br \/>\nMakes 24 good sized rolls&#8211;after rising, shape and let rise again.<br \/>\nCan refrigerate before first rising, then take out and let rise after shaping.<br \/>\nCan use part of this dough for pizza dough.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mix and let soften: 2 pkg. yeast 1\/4 c. sugar 1\/4 c. warm H2O Add: 2 c. milk 1\/2 c. margarine melted Combine&#8211;Then add:\u00a0 warm milk and yeast mix&#8211;beat&#8212;then ad 2 cups flour&#8211;beat&#8211;then stir in rest and let rise. 3 eggs beaten 1\/4 c. sugar 2 t. salt 7 c. flour Makes 24 good sized [&hellip;]<\/p>\n","protected":false},"author":17,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_s2mail":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[114,115],"tags":[],"class_list":["post-33","post","type-post","status-publish","format-standard","hentry","category-breads","category-rolls"],"_links":{"self":[{"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/posts\/33","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/users\/17"}],"replies":[{"embeddable":true,"href":"http:\/\/wesselbest.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=33"}],"version-history":[{"count":0,"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/posts\/33\/revisions"}],"wp:attachment":[{"href":"http:\/\/wesselbest.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=33"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/wesselbest.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=33"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/wesselbest.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=33"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}