{"id":372,"date":"2009-11-21T16:02:45","date_gmt":"2009-11-21T21:02:45","guid":{"rendered":"http:\/\/www.terrywessel.com\/EdithRecipeArchive\/wordpress\/?p=372"},"modified":"2009-11-21T16:02:45","modified_gmt":"2009-11-21T21:02:45","slug":"holiday-fruitcake-bert-mahlstede","status":"publish","type":"post","link":"http:\/\/wesselbest.com\/?p=372","title":{"rendered":"Holiday Fruitcake     &#8212;      Bert Mahlstede"},"content":{"rendered":"<p>15 oz pkg white seedless raisins<br \/>\n1 c. candied cherries<br \/>\n1 c. candied pineapple chunks (golden)<br \/>\n1 c. candied pineapple chunks (green)<br \/>\n1 c. citron chunks<br \/>\n1 c. mixed candied fruits and peels<br \/>\n3\/4 c. brandy                                    1 c. butter<br \/>\n2 c. sugar                               5 eggs<br \/>\n2 c. pecan halves                              3 c. sifted flour<br \/>\n1 1\/2 t. baking powder                        1 1\/2 t. salt<br \/>\n1.  Combine raisins, fruits and peels with brandy.  Let stand, covered overnight.<br \/>\n2.  Beat butter til soft; ad sugar, beating until light and fluffly.  Beat eggs until thickened and add.  Stir in brandy-raisin mix and pecans.<br \/>\n3.  Sift flour with baking powder and salt into batter.  mix until blended.<br \/>\n4.  Turn into 2 well greased and floured 7 1\/2&#8243; tube pans (4&#8243; deep)  Bake in slow 300 oven 2 1\/2-3 hours or til cake tests done.  May bake in 2-9x5x3 pans for 2 hours. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>15 oz pkg white seedless raisins 1 c. candied cherries 1 c. candied pineapple chunks (golden) 1 c. candied pineapple chunks (green) 1 c. citron chunks 1 c. mixed candied fruits and peels 3\/4 c. brandy 1 c. butter 2 c. sugar 5 eggs 2 c. pecan halves 3 c. sifted flour 1 1\/2 t. [&hellip;]<\/p>\n","protected":false},"author":17,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_s2mail":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[122],"tags":[],"class_list":["post-372","post","type-post","status-publish","format-standard","hentry","category-cake"],"_links":{"self":[{"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/posts\/372","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/users\/17"}],"replies":[{"embeddable":true,"href":"http:\/\/wesselbest.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=372"}],"version-history":[{"count":0,"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/posts\/372\/revisions"}],"wp:attachment":[{"href":"http:\/\/wesselbest.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=372"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/wesselbest.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=372"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/wesselbest.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=372"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}