{"id":402,"date":"2009-11-22T11:30:16","date_gmt":"2009-11-22T16:30:16","guid":{"rendered":"http:\/\/www.terrywessel.com\/EdithRecipeArchive\/wordpress\/?p=402"},"modified":"2009-11-22T11:30:16","modified_gmt":"2009-11-22T16:30:16","slug":"chicken-casserole-mary-jane-van-cleave","status":"publish","type":"post","link":"http:\/\/wesselbest.com\/?p=402","title":{"rendered":"Chicken Casserole     &#8212;      Mary Jane Van Cleave"},"content":{"rendered":"<p>serves 12<br \/>\n1 qt cubed, cooked chicken (3 1\/4-3 \/12 lb. chicken)<br \/>\nGravy:<br \/>\n1 qt. broth, free from fat<br \/>\n2\/3 c. flour dissolved in 1\/2c.t. water to make paste.<br \/>\n2 T chicken fat.<br \/>\nDressing:<br \/>\n1 1\/2 qt. dry bread cubes dash pepper<br \/>\n(7 1\/2 oz pkg. stuffing bread) 3\/4 t. salt<br \/>\n1\/2 c. melted butter<br \/>\n1 1\/2 t. sage<br \/>\n1\/4 c. chicken broth<br \/>\n2 T. diced onion<br \/>\nIf you use seasoned cubes, use less sage.<br \/>\nLayer chicken in 9&#215;13 pan. Add dressing and cover with gravy. Bake at 375 &#8211; 35 min. or until brown.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>serves 12 1 qt cubed, cooked chicken (3 1\/4-3 \/12 lb. chicken) Gravy: 1 qt. broth, free from fat 2\/3 c. flour dissolved in 1\/2c.t. water to make paste. 2 T chicken fat. Dressing: 1 1\/2 qt. dry bread cubes dash pepper (7 1\/2 oz pkg. stuffing bread) 3\/4 t. salt 1\/2 c. melted butter [&hellip;]<\/p>\n","protected":false},"author":17,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_s2mail":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[3],"tags":[],"class_list":["post-402","post","type-post","status-publish","format-standard","hentry","category-casseroles"],"_links":{"self":[{"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/posts\/402","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/users\/17"}],"replies":[{"embeddable":true,"href":"http:\/\/wesselbest.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=402"}],"version-history":[{"count":0,"href":"http:\/\/wesselbest.com\/index.php?rest_route=\/wp\/v2\/posts\/402\/revisions"}],"wp:attachment":[{"href":"http:\/\/wesselbest.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=402"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/wesselbest.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=402"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/wesselbest.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=402"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}