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Prune Pudding
40 cooked prunes cut up
Add 1 c. sugar
2 egg whites beaten stiff
Nuts–1/2 to 1 c.
Steam for 2 hours
Print this Recipe
40 cooked prunes cut up
Add 1 c. sugar
2 egg whites beaten stiff
Nuts–1/2 to 1 c.
Steam for 2 hours