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1 cup white flour

1 c. whole wheat flour

1/2 c. sugar

1 T baking powder

1/2 t. salt

1/2 t. cinnamon

1 1/2-2 c. blueberries

1/2 c. melted butter

1/2 cup milk

2 eggs

1/2 t. vanilla

Combine dry ingredients in bowl. melt butter. After butter has cooled slightly, stir in milk, then eggs and vanilla. Add egg mixture to dry ingredients. Stir until well moistened. Stir in berries. Spoon batter into greased muffin tins. Sprinkle with sugar. Bake 15 minutes at 375 degrees.