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1 c. flour
3/4 c. sugar
1/4 t. soda
1/2 c. crisp well drained bacon bits (6-10 slices)
1/2 c. chiffon marg.
2 c. grapenut flakes
1 egg
Mix flour, sugar, soda. Add bacon, oleo, egg. Blend well. Add cereal. Drop 2″ apart onto ungreased shut. BAke @ 350–13-15 til brown but still soft. Cook slightly B4 removing from sheet.