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A. crust:
9×9 pan
20 graham crackers
1/2 c. sugar
1/4 melted butter
B. Cheese filling: 2 eggs
1/2 t. vanilla
1/2 c. sugar
8 oz pkg cream cheese.
Beat eggs. Add softened cheese, sugar, and vanilla. Fill into crust and bake @ 350 for 20 minutes. Cool. Add 1 can blueberry or cherry pie mix. Refrigerate. serve with whipped cream.