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1 pkg. fresh cranberries (chopped small)
1 3/4 cup sugar
1 (10 oz) can crushed pineapple
1 cup miniature marshmallows
Combine sugar and chopped cranberries.  Let sit in refrigerator overnight or about 8 houirs.
Combine pineapple and marshmallows.  Let sit overnight, also.
Combine the two mixtures and pour into mold.  Freeze.  Great with Turkey or Ham.