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1 pkg Lemon Jell-O 2 c. Hot water
1 sm. can frozen orange jc.
1 sm. can pineapple tidbits and jc.
1 can mandarin oranges–drained 1 banana
When Jell-O is partially set, add the cut up fruit. Put in fruit cups. Can be refrigerated or frozen. If frozen, remove 4-5 minutes before serving.